Cherry Cobbler
3 ingredients
6 steps
Ingredients
- 1 can cherry pie filling
- 1 white cake mix
- 1/2 c. melted butter
Directions
-
1Grease baking dish.
-
2Add the fruit filling.
-
3Sprinkle lightly with flour.
-
4Add cake mix dry.
-
5Pour butter over top.
-
6Bake at 450° for 45 minutes.
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