Cherry Cobbler

5 ingredients
6 steps

Ingredients

  • 1 (No. 2) can pineapple, crushed
  • 1 can cherry pie filling
  • 1 yellow cake mix
  • 2 c. chopped pecans
  • 2 sticks butter or margarine

Directions

  1. 1
    Grease and flour 13 x 9-inch baking dish.
  2. 2
    Add pineapple; do not drain.
  3. 3
    Layer with cherry filling.
  4. 4
    Sprinkle cake mix on top. Add chopped pecans and grate butter and spread on top.
  5. 5
    Bake 1 hour at 375°.
  6. 6
    Serve with whipped cream.

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