Cherry Coconut Drops

Directions

1. 1
   Grease and flour a cookie sheet, set aside.
2. 2
   In a medium mixing bowl combine coconut and cornstarch. Stir in sweetened condensed milk and vanilla until mixture is combined. Stir in the chopped candied cherries.
3. 3
   Drop dough by slightly rounded teaspoons 1 inch apart onto the prepared cookie sheet.
4. 4
   Bake at 350° for 12 to 15 minutes or until bottoms are lightly browned. Cool on cookie sheet for a minute or two and transfer cookies to a cooling rack to cool.
5. 5
   *Prep time is an approximation*.