Cherry Coffee Cake

8 ingredients
6 steps

Ingredients

  • 4 c. baking mix (Bisquick)
  • 1/2 c. sugar
  • 1/4 c. melted butter
  • 1/2 c. milk
  • 1 tsp. vanilla
  • 1 tsp. almond extract
  • 3 eggs
  • 2 cans cherry or blueberry pie filling

Directions

  1. 1
    Mix all ingredients except filling and glaze; beat 30 seconds. Spread half of batter in greased 15 x 10-inch pan.
  2. 2
    Spread pie filling over and drop remaining batter by spoonfuls over.
  3. 3
    Bake 25 to 30 minutes at 350°.
  4. 4
    Drizzle with a mixture of powdered sugar and milk.
  5. 5
    Serve warm or cold.
  6. 6
    Can be halved and baked in 9-inch square pan.

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