Cherry Coffeecake

Name: Cherry Coffeecake
Ingredients: 1 c. margarine; 1 2/3 c. sugar; 4 eggs; 1 tsp. vanilla; 1/2 tsp. almond flavoring; 1/2 tsp. salt; 1 1/2 tsp. baking powder; 3 c. flour; 1 can cherry pie filling; powdered sugar glaze

10 ingredients

8 steps

Ingredients

1 c. margarine
1 2/3 c. sugar
4 eggs
1 tsp. vanilla
1/2 tsp. almond flavoring
1/2 tsp. salt
1 1/2 tsp. baking powder
3 c. flour
1 can cherry pie filling
powdered sugar glaze

Directions

1

Cream margarine with sugar.
2

Add eggs, one at a time.
3

Add vanilla, almond flavoring, salt and baking powder.
4

Add flour. Save back 1 cup batter.
5

Spread the rest in a greased and floured jelly roll pan.
6

Pour can of cherry pie filling over the top and dab the rest of the batter on the pie filling.
7

Bake at 350° for 30 to 35 minutes.
8

When cool, drizzle with powdered sugar glaze.