Cherry Cola Roast

5 ingredients
7 steps

Ingredients

  • 3 -4 lbs beef or 3 -4 lbs pork roast
  • 12 ounces cherry cola
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (1 1/4 ounce) package dry onion soup mix
  • 1 -2 garlic clove, minced

Directions

  1. 1
    Place roast in roasting pan that can be covered tightly.
  2. 2
    Pour cherry cola over roast.
  3. 3
    Mix soups and garlic together.
  4. 4
    Spread evenly over roast.
  5. 5
    Cover tightly.
  6. 6
    Bake at 325 for 3-4 hours, until tender.
  7. 7
    Serve with Nevilles delicious loaf of bread.

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