Cherry Crisp

8 ingredients
6 steps

Ingredients

  • 1 (No. 2) can cherries
  • 1 c. sugar
  • 3 level Tbsp. flour
  • 1 1/2 c. oatmeal
  • 1 1/2 c. flour
  • 1 c. brown sugar
  • 2/3 c. shortening
  • 3/4 tsp. baking soda

Directions

  1. 1
    Mix the cherries, sugar and flour; cook and cool.
  2. 2
    (If cherries are sweetened, sugar is not necessary.)
  3. 3
    Crumble the remaining ingredients; put one-half on bottom of pan.
  4. 4
    Add cherry mixture and the rest of crumbs on top.
  5. 5
    Bake at 350° for 30 minutes in a 9 x 13-inch pan.
  6. 6
    Serve with whipped cream or ice cream.

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