Marble Cake

6 ingredients
7 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 pkg. Jell-O pistachio instant pudding
  • 4 eggs
  • 1 c. water
  • 1/2 c. oil
  • 1/2 tsp. almond extract

Directions

  1. 1
    Combine in large mixing bowl.
  2. 2
    Beat at medium speed for 2 minutes.
  3. 3
    Save out 1/3 of batter.
  4. 4
    Pour other into tube pan.
  5. 5
    Mix with saved batter 1/4 cup chocolate syrup.
  6. 6
    Spoon this on top of cake and zigzag spatula through batter to marble.
  7. 7
    Bake at 350° for 50 minutes or until center springs back when lightly touched. Cool 15 minutes before removing from pan.

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