Cherry Crunch

Directions

1. 1
   Combine oats, flour and sugar; cut in butter until mixture is crumbly.
2. 2
   Place 1/2 mixture in bottom of a buttered 8-inch square baking dish, spoon in pie filling, then spread remaining crumb mixture over the top.
3. 3
   Bake in moderate (350°) oven for 45 minutes or until lightly browned.
4. 4
   Serve warm.
5. 5
   Spoon into sauce dishes and top with cream or ice cream.
6. 6
   Makes 6 servings.