Cherry Dump Cake

5 ingredients
3 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple (with juice)
  • 1 (20 oz.) can cherry pie filling
  • 1 pkg. dry yellow cake mix
  • 1 c. chopped nuts
  • 1 stick (sliced) butter

Directions

  1. 1
    Layer in a 9x13 pan all ingredients in the above order.
  2. 2
    Bake 325° for 40 minutes, or until golden brown.
  3. 3
    Serve with Cool Whip.

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