Cherry Ice

4 ingredients
2 steps

Ingredients

  • 1/2 cup dry white wine
  • 1/3 cup honey
  • 2 tablespoons lemon juice freshly squeezed
  • 2 cups pitted cherries fresh or frozen, plus whole ones for garnish

Directions

  1. 1
    In a medium bowl, whisk together wine, honey, and lemon juice until combined. Set aside.
  2. 2
    Place cherries in a food processor; pulse until finely chopped. Transfer to bowl with liquid mixture; stir until combined. Pour into a shallow metal pan and place in freezer. Stir with a fork every 10 minutes until mixture is slushy and partially solidified, about 35 minutes. Spoon into serving cups; garnish with whole cherries.

Products Matching These Ingredients

Manuka Raw Manuka Honey

Manuka Raw Manuka Honey

Kiva

Mcvitie's, digestives cheesecake, lemon

Mcvitie's

NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

Dried Honey Crisp Apples

Welch's

C

Bee, Creamed Honey With Raspberry, Raspberry

Vintage, Vintage Bee

White granulated sugar

E

Powder -Nonfat dry milk

Augason Farms

E NOVA 3

Red wine vinegar

A NOVA 3

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Dry honey roasted peanuts, salted

Spartan

D NOVA 4

Red wine vinegar, red wine

A

More Recipes to Try

Orange-Almond Flan

6 ingredients

Indiana Pawpaw Bread

11 ingredients

Open Pit Bacon Chestnut Appetizers

5 ingredients

Reese'S Peanut Butter Cup Cookies

5 ingredients

Kiwi Pineapple Smoothie (Non-Dairy)

8 ingredients

Zucchini Pineapple Cake

12 ingredients

Stuffed Pasta Shells

8 ingredients

World'S Best Braised Green Cabbage

8 ingredients

Grilled Corn With Roasted Garlic Butter

4 ingredients

La Gléhias Full English Breakfast

7 ingredients

Cheesy Tortilla Lasagna

10 ingredients

Yankee Cheater Pulled Pork

8 ingredients