Cherry Jello Salad

Directions

1. 1
   Seperate the pineapple and cherry juice from the fruit.
2. 2
   Use the juice and water as needed to create 2 cups of liquid.
3. 3
   Bring liquid to a boil, remove from heat and add jello packets.
4. 4
   Stir untill dissolved completely.
5. 5
   Wisk in cream cheese until well blended.
6. 6
   Stir in diet coke, crushed pineapple, and cherries.
7. 7
   Refridgerate for 1 hour.
8. 8
   Before the jello fully sets, stir in chopped pecans.
9. 9
   Put jello salad into a pretty dish and place the mini marshmallows on top.
10. 10
    Refridgerate over night or until it is completely set.