Cherry Nut Bars
8 ingredients
10 steps
Ingredients
- 2 c. flour
- 2 c. quick oats
- 1 1/2 c. sugar
- 1 1/4 c. melted butter
- 1/2 c. chopped pecans
- 1 tsp. baking soda
- 1 (21 oz.) can cherry pie filling
- 1 c. mini marshmallows
Directions
-
1Heat oven to 350°.
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2Combine first 6 ingredients in large bowl.
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3Beat on low until mixture is coarse crumbs.
-
4Save 1 1/2 cups crumbs for topping.
-
5Use remaining crumbs for crust and press into 13 x 9-inch baking pan.
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6Bake 12 to 15 minutes.
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7Spoon pie filling evenly over crust and sprinkle with marshmallows, then remaining crumbs.
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8Bake for 25 to 35 minutes or until light brown; do not overbake.
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9Cool. Cut into bars.
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10(We like to top with ice cream for a great tasting treat.)
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