Cherry Squares

7 ingredients
10 steps

Ingredients

  • 1 c. margarine, softened
  • 1 1/2 c. sugar
  • 4 eggs
  • 2 c. flour
  • 1 tsp. vanilla
  • 1 can cherry pie filling
  • powdered sugar

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Add eggs and beat well.
  3. 3
    Continue beating and add vanilla and flour.
  4. 4
    Pour into a greased cookie sheet.
  5. 5
    Using a spatula, mark batter into about 20 squares.
  6. 6
    Put a heaping tablespoonful of cherry pie filling in the center of each square.
  7. 7
    Bake at 350° until done (will not be very brown).
  8. 8
    Cool slightly, then sprinkle with powdered sugar.
  9. 9
    Finish cooling; cut into squares.
  10. 10
    (Can also serve warm.)

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