Cherry Squares

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Spray an 8-inch square baking pan with a nonstick coating.
3. 3
   Combine sugar, oats, nuts, oleo and flour. Mix until crumbly with fork.
4. 4
   Reserve 1 1/2 cups of crumbly mixture.
5. 5
   Spread the remainder in the bottom of the pan.
6. 6
   Spread pie filling evenly over crumb crust.
7. 7
   Sprinkle reserved crumb mixture over top.
8. 8
   Press gently into filling.
9. 9
   Bake for 20 to 25 minutes, until browned.
10. 10
    Good served warm with whipped topping.