Cherry Streusel Square

Name: Cherry Streusel Square
Ingredients: 1 cup butter, softened; 1/3 cup packed brown sugar; 1 teaspoon vanilla extract; 1/4 teaspoon almond extract; 2 cups all-purpose flour; 1 cup chopped pecans; 1 cup finely chopped candied or maraschino cherries; 1 cup all-purpose flour; 1/2 cup sugar; 6 tablespoons cold butter, cubed; 1/2 cup chopped pecans

11 ingredients

2 steps

Ingredients

1 cup butter, softened
1/3 cup packed brown sugar
1 teaspoon vanilla extract
1/4 teaspoon almond extract
2 cups all-purpose flour
1 cup chopped pecans
1 cup finely chopped candied or maraschino cherries
1 cup all-purpose flour
1/2 cup sugar
6 tablespoons cold butter, cubed
1/2 cup chopped pecans

Directions

1

In a large bowl, cream butter and brown sugar until light and fluffy. Beat in extracts. Gradually add flour. Stir in pecans and cherries. Spread into an ungreased 13-in. x 9-in. baking pan.
2

In a small bowl, combine the flour and sugar; cut in butter until mixture resembles coarse crumbs. Add pecans. Sprinkle over dough. Bake at 350° for 30-35 minutes or until very light brown. Cool on a wire rack. Cut into 1-1/2-in. squares.