Cherry Supreme Cake

5 ingredients
9 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple
  • 1 (21 oz.) can cherry pie filling
  • 1 pkg. Duncan Hines Deluxe (dry) yellow cake mix
  • 1 c. chopped pecans
  • 1 stick butter

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease 13 x 9 x 2-inch pan.
  3. 3
    Pour pineapple (with juice) into pan; spread evenly.
  4. 4
    Pour cherries into pan; spread evenly.
  5. 5
    Pour cake mix into pan and spread evenly.
  6. 6
    Place pecans into pan and spread.
  7. 7
    Slice butter into pat-size pieces and place on top of other ingredients.
  8. 8
    Bake 40 to 50 minutes.
  9. 9
    Enjoy!

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