Maple Coffee Cake
15 ingredients
3 steps
Ingredients
- 1/4 cup white sugar
- 1 3/4 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup chopped nuts (pecans or walnuts)
- 3/4 cup maple syrup
- 1/3 cup milk
- 1/3 cup vegetable oil
- 2 eggs
- TOPPING
- 3 tablespoons butter or 3 tablespoons margarine
- 1/2 cup maple syrup
- 3/4 cup coconut
- 2 tablespoons milk
Directions
-
1Mix dry ingredients. Add chopped nuts; add liquids and mix until just blended.
-
2Spoon into greased 8-inch square pan.
-
3Bake at 350F for 25-30 minutes. Remove from oven. Turn on broiler. Cover cake with topping. Place under broiler for 2-3 minutes until lightly browned.
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