Cherry Torte
5 ingredients
4 steps
Ingredients
- 1 c. flour
- 1 c. rolled oats
- 1/2 c. brown sugar
- 1/2 c. butter, melted
- 2 cans cherry pie filling
Directions
-
1In a bowl mix first 4 ingredients, then firmly pack into a 7 x 11-inch pan.
-
2Spread cherry pie filling over crust.
-
3Bake at 400° for 30 minutes.
-
4Serve with ice cream, whipped cream or serve plain.
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