Cherry Torte

6 ingredients
6 steps

Ingredients

  • 3/4 c. Ritz crackers, crushed
  • 1/2 c. sugar
  • 1/2 c. flour
  • 1 c. coconut
  • 1/2 c. oleo
  • 1 can cherry pie filling

Directions

  1. 1
    Mix first 4 ingredients.
  2. 2
    Cut in oleo.
  3. 3
    Spread 2/3 of mixture in a 9 x 9-inch pan.
  4. 4
    Spread 1 can of pie filling on top. Sprinkle remaining ingredients on top of pie filling.
  5. 5
    Bake 30 minutes in a 375° oven.
  6. 6
    Top with vanilla ice cream or whipped topping.

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