Cherry Trifle
8 ingredients
1 steps
Ingredients
- 4 cups fresh cherries, pitted or two 12 oz frozen cherries
- 1/3 c brandy
- 8 oz cream cheese
- 2 c heavy cream
- 1/2 c confectioners sugar
- 12 ladyfingers
- 1/2 c sliced almonds
- 1/2 c grated dark chocolate
Directions
-
1Combine brandy and cherries, bring to simmer and cook until cherries are soft but still hold their shape about 7 min. Remove from heat and cool to room t. Beat cream cheese until smooth. Add heavy cream and sugar and mix on low speed. Increase the speed and whip until firm peaks form. Place 6 ladyfingers in the bottom of a bowl. Top with half the cherries and their juices, 1/4 c of the almonds, 1.4 c of the chocolate and half the cream mixture. Continue to layer with the remaining ingredients. Refrigerate, covered for 3 hrs.
Products Matching These Ingredients
Cream soup air corners
E NOVA 3
Pitted Prunes
Trader Joe's
C
Dried tart montmorency cherries
D NOVA 3
Medium Black Pitted Olives
E NOVA 3
Large Black Pitted Olives
E NOVA 3
Maraschino Cherries With Stems
Giant Eagle
C NOVA 4
Maraschino Cherries
Giant Eagle
C NOVA 4
Two cheese pizza
D NOVA 3
Misfits in gummies two flavor candy green applecherry
C NOVA 4
S'mores two bite brownies
E NOVA 4
Brandy Beans
VSC Chocolats
E NOVA 4
Cherry Brandy Liqueur Cake, Cherry Brandy
Deutsche Kuche
NOVA 4
More Recipes to Try
Chicken Stroganoff
11 ingredients
Joe'S Hominy Dish
7 ingredients
Lemon Cake Squares
9 ingredients
Dump Cake
6 ingredients
Chicken Roll-Ups
12 ingredients
Island Sauce Salad Dressing
11 ingredients
Taco Dip
2 ingredients
Pineapple Refrigerator Cake
7 ingredients
London Broil
6 ingredients
Ground Beef Stroganoff
12 ingredients
Mini Cheesecakes
7 ingredients
Carrot Cake
13 ingredients