Chess Cake

6 ingredients
8 steps

Ingredients

  • 1 (18 1/2 ounce) box yellow cake mix
  • 1/2 cup margarine
  • 3 large eggs or 4 medium eggs
  • 1 teaspoon vanilla
  • 8 ounces softened cream cheese
  • 1 (16 ounce) box confectioners' sugar

Directions

  1. 1
    Melt margarine.
  2. 2
    Mix 1 egg and cake mix with margarine.
  3. 3
    Pat into 9x13-inch pan.
  4. 4
    Mix remaining eggs, cream cheese, vanilla, and sugar until smoothe.
  5. 5
    Pour over mix in pan.
  6. 6
    Bake at 350°F for 30 minutes until center is done.
  7. 7
    Remove from oven and sprinkle with powdered sugar.
  8. 8
    Cut in squares and refrigerate until ready to serve.

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