Chess Cake
6 ingredients
8 steps
Ingredients
- 1 (18 1/2 ounce) box yellow cake mix
- 1/2 cup margarine
- 3 large eggs or 4 medium eggs
- 1 teaspoon vanilla
- 8 ounces softened cream cheese
- 1 (16 ounce) box confectioners' sugar
Directions
-
1Melt margarine.
-
2Mix 1 egg and cake mix with margarine.
-
3Pat into 9x13-inch pan.
-
4Mix remaining eggs, cream cheese, vanilla, and sugar until smoothe.
-
5Pour over mix in pan.
-
6Bake at 350°F for 30 minutes until center is done.
-
7Remove from oven and sprinkle with powdered sugar.
-
8Cut in squares and refrigerate until ready to serve.
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