Chess Cake

9 ingredients
5 steps

Ingredients

  • 2 sticks oleo
  • 2 c. plain flour
  • 4 egg whites
  • 4 egg yellows
  • 1 tsp. vanilla
  • 1 c. sugar
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 1 box brown sugar

Directions

  1. 1
    Sift flour, baking powder and salt together.
  2. 2
    Melt oleo and both sugars; cream together.
  3. 3
    Add egg yellows, vanilla and dry ingredients and mix well.
  4. 4
    Fold in egg whites, beaten stiff.
  5. 5
    Cook at 350° for 30 to 40 minutes in a 9 x 13-inch pan.

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