Chess Pie

7 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1/3 c. butter
  • 2 eggs, lightly beaten
  • 2 Tbsp. flour
  • 1/2 c. milk or cream
  • pinch of salt
  • vanilla to taste

Directions

  1. 1
    When eggs are half beaten, add flour and beat until smooth. Stir in sugar and salt.
  2. 2
    Add melted butter, vanilla and milk (in that order).
  3. 3
    Pour into unbaked 8-inch pie shell.
  4. 4
    Bake 30 to 40 minutes at 375°.

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