Chewy Shortbread Bars

10 ingredients
11 steps

Ingredients

  • 1 1/4 c. all-purpose flour
  • 1/2 c. sugar
  • 1/2 c. oleo
  • 2 eggs
  • 1/2 c. firmly packed brown sugar
  • 1 tsp. vanilla
  • 1/8 tsp. baking soda
  • 1 c. chopped walnuts
  • 1 c. raisins
  • 1/2 c. flaked coconut (optional)

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Lightly grease an 8-inch square pan. Combine flour and sugar.
  3. 3
    Using pastry blender, cut in oleo until mixture resembles fine meal.
  4. 4
    Press into a greased pan.
  5. 5
    Bake for 20 minutes or until edges are lightly browned.
  6. 6
    Meanwhile, combine eggs, brown sugar and vanilla; beat well.
  7. 7
    Stir in soda, walnuts, raisins and coconut.
  8. 8
    Spoon over hot crust.
  9. 9
    Spread to cover evenly.
  10. 10
    Return to oven; bake an additional 20 to 25 minutes or until top is set.
  11. 11
    Cool completely and cut into 20 bars.

Products Matching These Ingredients

More Recipes to Try