Chick-A-Biddy Casserole

5 ingredients
5 steps

Ingredients

  • 1 frying chicken, cut up
  • 1 pkg. dry onion soup mix
  • 1 c. long cooking rice (uncooked)
  • 1 can cream of chicken soup
  • 2 soup cans boiling water

Directions

  1. 1
    Grease a large baking dish.
  2. 2
    Spread rice evenly in bottom and then shake onion soup mix over rice.
  3. 3
    Remove skin from chicken and place chicken on top of rice and onion soup mix.
  4. 4
    Slowly combine boiling water with can of chicken soup and pour over chicken, rice and onion soup mix.
  5. 5
    Cover and bake for 1 1/2 to 2 hours at 350°. Uncover for the last 1/2 hour.

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