Chicken Alpine

Name: Chicken Alpine
Ingredients: boned, skinned chicken breasts; Swiss cheese; 1 can chicken soup with 3 oz. liquid; 1 pkg. Pepperidge Farm stuffing, mixed with 3/4 c. melted margarine; salt and pepper to taste

5 ingredients

2 steps

Ingredients

boned, skinned chicken breasts
Swiss cheese
1 can chicken soup with 3 oz. liquid
1 pkg. Pepperidge Farm stuffing, mixed with 3/4 c. melted margarine
salt and pepper to taste

Directions

1

In greased 13 x 9-inch pan, layer according to order.
2

Bake 1 hour, covered and 1/2 hour, uncovered, at 350°.

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