Chicken and Spaghetti
8 ingredients
12 steps
Ingredients
- 2 each chicken, whole
- 1 cup celery chopped
- 1/2 cup pimentos chopped
- 1 package spaghetti
- 1 cup sweet red bell peppers chopped
- 1 cup onions chopped
- 2 cans soup, cream of mushroom
- 3 1/2 cups cheddar cheese grated
Directions
-
1Boil fryers.
-
2Bone and cut up in small pieces.
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3Save 1 quart.
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4of broth; strain.
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5Add cut up bell pepper, onion and celery to strained broth.
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6Cook until done.
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7Add pimiento, soup and spaghetti.
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8Cook in broth until done.
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9Spread 1 layer of spaghetti in bottom of casserole, next a layer of cheese and a layer of chicken.
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10Repeat layers until mixture is used up.
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11Bake at 350F (180C).
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12for 25 min.
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