Chicken Bake

9 ingredients
5 steps

Ingredients

  • 1 c. raw rice
  • 1 can cream of mushroom soup
  • 2 soup cans water
  • 1 tsp. oregano
  • 1 tsp. onion flakes
  • 1 tsp. parsley
  • 1 tsp. celery flakes
  • 1 tsp. salt
  • 1 cut-up chicken (fryer)

Directions

  1. 1
    Mix all ingredients except chicken.
  2. 2
    Place in a greased 9 x 13-inch casserole dish.
  3. 3
    Spread 1 cut-up chicken with mayonnaise. Place on top of rice mixture.
  4. 4
    Sprinkle with paprika.
  5. 5
    Bake at 325° for 1 hour and 15 minutes or until brown.

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