Chicken Bake(Low Calorie)

Directions

1. 1
   Mix plain yogurt (small cup) with garlic powder to taste.
2. 2
   Cut several chicken breasts into cubes.
3. 3
   Dip in yogurt mix and in wheat germ or oat bran that has poultry seasoning and 1 teaspoon salt. Bake on a cookie sheet at 425° for 25 minutes.
4. 4
   Dip in honey mustard or barbecue sauce or yogurt with curry powder and sugar-onion powder.