Chicken Ball

5 ingredients
5 steps

Ingredients

  • 2 (10 oz.) cans chicken
  • 1 (8 oz.) cream cheese
  • 1 Tbsp. mustard
  • 1 Tbsp. relish
  • 1 Tbsp. grated onion

Directions

  1. 1
    Beat with mixer.
  2. 2
    Refrigerate at least 2 hours.
  3. 3
    Shape into ball.
  4. 4
    Roll in crushed nuts.
  5. 5
    Serve with crackers.

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