Chicken Broccoli Stuffing Bake
7 ingredients
7 steps
Ingredients
- 1 (26 oz.) can (family-size) Campbell's condensed cream of mushroom soup
- 1 1/4 c. milk
- 1 (14 oz.) pkg. herb seasoned cube stuffing
- 3 c. cubed cooked chicken or turkey
- 2 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
- 1 c. finely chopped celery
- 1 c. shredded Swiss cheese
Directions
-
1Preheat oven to 375°.
-
2In large bowl, stir soup until smooth. Gradually add milk.
-
3Add stuffing, chicken, broccoli and celery; mix well.
-
4Spread mixture in 13 x 9-inch baking dish.
-
5Bake 35 minutes; top with cheese.
-
6Bake until cheese melts.
-
7Makes 8 servings.
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