Chicken Cacciatore

Name: Chicken Cacciatore
Ingredients: 2 lbs boneless skinless chicken; cooking spray; 2 medium green peppers or 2 medium red peppers, cut into 1-inch pieces; 2 medium onions, cut into 1-inch pieces; 1 (28 ounce) can diced tomatoes in tomato puree; 1 teaspoon dried rosemary or 1 teaspoon dried oregano leaves; 12 teaspoon salt; 12 teaspoon pepper

8 ingredients

8 steps

Ingredients

2 lbs boneless skinless chicken
cooking spray
2 medium green peppers or 2 medium red peppers, cut into 1-inch pieces
2 medium onions, cut into 1-inch pieces
1 (28 ounce) can diced tomatoes in tomato puree
1 teaspoon dried rosemary or 1 teaspoon dried oregano leaves
12 teaspoon salt
12 teaspoon pepper

Directions

1

Spray skillet with cooking spray and cook chicken over med-hi heat until browned.
2

Remove chicken to a plate.
3

In same skillet over medium heat cook onions and peppers until lightly browned.
4

Add tomatoes and remaining ingredients.
5

Return chicken to skillet.
6

Over high heat bring to boil.
7

Reduce heat to low, cover and simmer 30 minutes or until chicken is tender and juices run clear.
8

Stir occasionally.