Chicken Cacciatore Casserole
13 ingredients
3 steps
Ingredients
- 1 1/4 c. uncooked quick cooking rice
- 2 Tbsp. chopped fresh parsley
- 1 (14 1/2 oz.) can chicken broth
- 1 (6 oz.) can Hunts tomato paste
- 1 (4 oz.) can sliced, drained mushrooms
- 1/2 c. each: water, dry white wine, chopped onion and bell pepper
- 2 tsp. basil
- 1 tsp. garlic salt
- 1/2 tsp. Italian seasoning
- 1/4 tsp. black pepper
- 6 chicken breast fillets
- 1 c. shredded Mozzarella cheese
- 1/4 c. grated Parmesan cheese
Directions
-
1Spread rice in bottom of lightly greased 13 x 9 x 2-inch baking dish.
-
2In small bowl, stir together 1 tablespoon parsley and remaining ingredients, except chicken and cheese.
-
3Pour over rice.
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