Chicken Caesar Sliders

5 ingredients
6 steps

Ingredients

  • 1 lb. (450 g) ground chicken
  • 1 cup croutons, coarsely crushed
  • 4 cooked bacon slices, crumbled
  • 1/3 cup Kraft Creamy Caesar Dressing, divided
  • 8 mini ciabatta sandwich buns

Directions

  1. 1
    Heat oven to 400 degrees F.
  2. 2
    Mix chicken, crushed croutons, bacon and 2 Tbsp dressing just until blended; shape into 8 patties.
  3. 3
    Place on parchment-covered baking sheet.
  4. 4
    Bake 20 min.
  5. 5
    or until done (175F).
  6. 6
    Fill buns with burgers; drizzle with remaining dressing.

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