Chicken Casserole
5 ingredients
5 steps
Ingredients
- 2 c. cooked chicken
- 1 can cream of mushroom soup
- stuffing mix
- 1/2 pt. sour cream
- 1 pkg. Pepperidge Farm
Directions
-
1Cook and cube chicken.
-
2Spread chicken in bottom of 8 x 8 x 2-inch dish.
-
3Mix soup with sour cream and pour over chicken. Prepare stuffing mix according to package and put on top of casserole.
-
4Cover with foil.
-
5Bake at 350° for about 45 minutes. Uncover and let brown for 10 minutes.
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