Chicken Casserole
4 ingredients
5 steps
Ingredients
- 1 chicken, stewed and boned
- 1 pkg. stuffing mix
- 1 can cream of celery soup
- 1 can cream of chicken soup
Directions
-
1Put 1/2 stuffing mix in bottom of a baking dish.
-
2Place a layer of chicken over stuffing.
-
3Pour soups over chicken; then put the rest of the stuffing over chicken and soup.
-
4Pour 1 1/2 cans of broth over mixture.
-
5Cover lightly with aluminum foil and bake 30 minutes at 350°.
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