Chicken Casserole

6 ingredients
5 steps

Ingredients

  • 6 chicken breasts
  • 1/2 pt. sour cream
  • 1 can cream of mushroom soup
  • 1/4 c. chicken broth
  • 1 sleeve Ritz crackers (about 35)
  • 1 stick butter, melted

Directions

  1. 1
    Boil chicken and remove meat from bones.
  2. 2
    Season with a little salt and pepper.
  3. 3
    Mix together soup, broth and sour cream.
  4. 4
    Pour over chicken and mix well.
  5. 5
    Put mixture in a 9 x 12-inch baking dish.

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