Chicken Casserole

Name: Chicken Casserole
Ingredients: 1 c. rice (uncooked); 1 can mushroom soup; 1 can cream of celery soup; 1 1/4 c. mushrooms, sliced; 2/3 c. sherry or chicken broth; 4 to 6 split chicken breasts; 1/2 envelope onion soup mix

7 ingredients

3 steps

Ingredients

1 c. rice (uncooked)
1 can mushroom soup
1 can cream of celery soup
1 1/4 c. mushrooms, sliced
2/3 c. sherry or chicken broth
4 to 6 split chicken breasts
1/2 envelope onion soup mix

Directions

1

Brown chicken.
2

Spread rice in slightly greased 9 x 11-inch casserole.
3

(We use a 8 1/2 x 13 1/2-inch Pyrex baking dish; 10 halved chicken breasts fit well.)