Chicken Casserole

3 ingredients
8 steps

Ingredients

  • 8 chicken breasts
  • 2 cans cream of chicken soup
  • 1 (8 oz.) sour cream

Directions

  1. 1
    Cook chicken; remove meat from bones.
  2. 2
    Chop into bite size pieces.
  3. 3
    In long casserole dish, put chicken in bottom.
  4. 4
    Mix soup and sour cream.
  5. 5
    Pour over chicken.
  6. 6
    Crumble Ritz crackers on top.
  7. 7
    Drizzle melted margarine over crumbs.
  8. 8
    Bake at 350° for 30 minutes.

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