Chicken Casserole
5 ingredients
4 steps
Ingredients
- 4 chicken breasts
- 1 can creamed chicken soup
- 8 oz. sour cream
- 3 cups Dutch Valley crackers, crushed
- 1/4 lb. oleo
Directions
-
1Cook, debone and cut chicken into small pieces.
-
2Mix chicken soup with sour cream.
-
3Pour over chicken in baking dish.
-
4Pour crushed crackers over mixture.
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