Chicken Casserole

9 ingredients
4 steps

Ingredients

  • 6 slices bread
  • 2 c. cooked chicken, diced or chopped
  • 1/4 each: onions, celery and pimento
  • 1/2 c. each: bell pepper and mayonnaise
  • 3/4 tsp. seasoning salt
  • 2 eggs, beaten
  • 1 1/2 c. milk
  • 1 can cream of mushroom soup
  • 1/2 c. grated cheese

Directions

  1. 1
    Cube 2 slices of bread in baking dish.
  2. 2
    Combine chicken and chopped vegetables, salt and mayonnaise.
  3. 3
    Spread over bread. Crumble rest of bread on top of mixture.
  4. 4
    Combine milk and eggs. Pour mixture over; cover and chill 1 hour or overnight.

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