Chicken Casserole

8 ingredients
7 steps

Ingredients

  • 3 chicken breast halves, boiled
  • 1 pkg. dressing mix (Stove Top or other)
  • 1 3/4 c. broth
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 stick margarine
  • 1 c. sour cream
  • dash of salt

Directions

  1. 1
    Melt margarine and stir in stuffing mix.
  2. 2
    Put half of mixture in baking dish.
  3. 3
    Layer chicken.
  4. 4
    Pour half the broth over chicken. Mix sour cream and soup together.
  5. 5
    Spread over chicken.
  6. 6
    Add rest of stuffing mix, then spoon remaining broth on top.
  7. 7
    Bake 30 minutes at 350°.

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