Chicken Casserole

6 ingredients
6 steps

Ingredients

  • 2 sticks butter
  • 1 pkg. Pepperidge stuffing
  • 1 c. mushroom soup
  • 1 c. cream of chicken soup
  • 1 chicken (3 lb.)
  • 2 1/2 c. chicken broth that has been cooking in chicken

Directions

  1. 1
    Mix stuffing with butter.
  2. 2
    Take 1/2 out of pan and spread rest on bottom of pan.
  3. 3
    Next, place deboned chicken on mixture.
  4. 4
    Mix up mushroom soup, cream of chicken soup and 2 1/2 cups broth together.
  5. 5
    Pour this mixture over chicken.
  6. 6
    Put remaining stuffing on top and bake for 30 minutes at 350°.

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