Chicken Casserole
7 ingredients
3 steps
Ingredients
- 4 to 6 chicken breasts or whole chicken, deboned and cut up
- 2 cans cream of chicken soup, undiluted
- 2 Tbsp. or 1 small onion, chopped
- 1 c. celery, chopped
- slivered almonds (optional)
- 1/4 c. mayonnaise
- Pepperidge Farm stuffing
Directions
-
1Mix and put into 9 x 13-inch Pyrex dish.
-
2Top with stuffing mix.
-
3Bake at 350° for 30 minutes.
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