Chicken Casserole

Directions

1. 1
   Melt margarine in 9 x 13-inch pan; pour melted margarine over stuffing mix.
2. 2
   Put cut up chicken in bottom of pan.
3. 3
   Cook soup, milk and broth to a good mixture.
4. 4
   Pour evenly over chicken.
5. 5
   Put stuffing on top of this and barely press into broth.
6. 6
   Bake at 350° for 25 to 30 minutes.