Chicken Casserole

5 ingredients
4 steps

Ingredients

  • 2/3 c. long grain rice
  • 1 pkg. onion soup mix
  • 1 can cream of mushroom soup
  • 2 cans water
  • 6 boneless chicken breasts

Directions

  1. 1
    Grease a large casserole dish.
  2. 2
    Combine rice and onion soup; place over bottom of casserole.
  3. 3
    Place chicken on top of mixture. Pour 2 cans of water and can of soup over chicken.
  4. 4
    Bake in a 350° oven for 2 1/2 hours.

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