Chicken/Cheese Quesadilla

5 ingredients
10 steps

Ingredients

  • 1 8 oz bag shredded cheddar cheese
  • 1 bag of 8 soft tortillas
  • 1 butter
  • 1 sour cream
  • 1 cooked shredded chicken (if you like)

Directions

  1. 1
    Heat up griddle to 375F.
  2. 2
    Spread butter on 1 side of 1 tortilla.
  3. 3
    Then place butter side down on the griddle.
  4. 4
    Neatly spread cheddar cheese (and cooked shredded chicken if you like) over the tortilla so cheese almost meets edges.
  5. 5
    Spread butter over one side of another tortilla and lay on top of the cheese butter side up.
  6. 6
    Flip after cheese is a little melted, about 4 minutes.
  7. 7
    The Quesadilla will be done when both sides are slightly golden.
  8. 8
    Repeat steps til all Quesadillas are made.
  9. 9
    Serve with sour cream for dipping and enjoy!
  10. 10
    :)

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