Chicken Creast

Directions

1. 1
   Boil chicken until done.
2. 2
   Cool, take chicken off the bones. Roll out biscuits.
3. 3
   Put chicken and cheese into biscuits.
4. 4
   Roll it up.
5. 5
   Pour soup and milk over the biscuits.
6. 6
   Bake at 375° to 400°, until biscuits are done all the way.