Chicken Curry

9 ingredients
8 steps

Ingredients

  • 1/4 c. butter
  • 1/4 c. chopped onions
  • 1/3 c. flour
  • 1 Tbsp. salt
  • 4 c. cooked chicken
  • 1 c. chicken stock
  • 2 c. milk
  • 1 tsp. lemon juice
  • 3 Tbsp. curry powder

Directions

  1. 1
    Fry onions in butter.
  2. 2
    Add flour, salt, curry powder and chicken stock.
  3. 3
    Stir constantly until mixture is thick.
  4. 4
    Add milk, lemon juice and chicken.
  5. 5
    Heat well.
  6. 6
    (May be made in advance and reheated.)
  7. 7
    Serve over rice with chopped bacon or chutney, diced pineapple and coconut.
  8. 8
    Serves 6 to 8.

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